lobster – Magdalen Islands
organic canola oil, natural flavor of lobster Magdalen Islands.
Delicious with skewers of seafood in a white sauce or a pizza crust.
Extra virgin olive oil flavored
Shallots and herbs
Olive oil first pressure, dehydrated vegetables and herbs: sage, onion, rosemary, thyme.
Delicious with pizza, bread, chicken breast, kebabs, salad or vegetable papillote.
Olive oil first pressure, dehydrated parsley wild sea.
Delicious in a salad dressing or a scallop ceviche. Also tasty salmon, white fish and seafood, during or after cooking.
Olive oil first pressure, herbs and dehydrated vegetables: tomatoes, onions, garlic, parsley, basil, oregano, cayenne.
Delicious over pasta, salad or pizza crust.